More Drop Scone Flavors
Quintessentially English
Our scones are made in the traditional English fashion. Rolled softly, pressed and then baked to a flaky consistency. Not too dry, yet not too moist. Perfect warm or cold.
Quintessentially English
Our scones are made in the traditional English fashion. Rolled softly, pressed and then baked to a flaky consistency. Not too dry, yet not too moist. Perfect warm or cold.